Izimvo has the privilege of introducing inspirational speaker, celebrity chef and extreme adventurer, David Grier
David, 49, has recently completed the first ever joint continuous run of the Great Wall of China, some 4000km in 98 days, as well as the first continuous run of the coast of South Africa.
He is currently preparing for the Madagascar 2010 [...]

Izimvo would like to introduce wine writer and broadcaster, Michael Olivier.
Michael, a well-known Cape food and wine fundi, grew up on a wine farm in the hills of Durbanville. He trained at The London Cordon Bleu Cookery School and has worked in and managed such well-known places as Lanzerac Hotel in Stellenbosch and the top marque [...]